https://data.archives-ouvertes.fr/author/179678

https://data.archives-ouvertes.fr/author/179678

http://xmlns.com/foaf/0.1/topic_interest Plan d’échantillonnage
http://www.w3.org/2002/07/owl#sameAs 0000-0002-7867-2937
http://www.w3.org/2002/07/owl#sameAs 177125748
http://xmlns.com/foaf/0.1/topic_interest Élicitation
http://www.w3.org/2002/07/owl#sameAs K-9644-2016
http://xmlns.com/foaf/0.1/topic_interest Risk assessment
http://xmlns.com/foaf/0.1/topic_interest E coli entérohémorragiques EHEC
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/spi.gproc
http://www.w3.org/2002/07/owl#sameAs https://scholar.google.com/citations?user=R6kR2RgAAAAJ&hl=fr
http://xmlns.com/foaf/0.1/topic_interest Dangers chimiques
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http://xmlns.com/foaf/0.1/topic_interest Charcuterie crue
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.bv
http://xmlns.com/foaf/0.1/topic_interest Ovoproduits
http://xmlns.com/foaf/0.1/topic_interest Contamination alimentaire
http://xmlns.com/foaf/0.1/topic_interest Exposure assessement
http://xmlns.com/foaf/0.1/topic_interest Intoxination
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.gen.gpo
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/math
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.ida
http://xmlns.com/foaf/0.1/topic_interest Microbiologie
http://xmlns.com/foaf/0.1/topic_interest Lait
http://xmlns.com/foaf/0.1/topic_interest Cold chain
http://xmlns.com/foaf/0.1/topic_interest CARCASSE DE PORC
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.ee.sant
http://xmlns.com/foaf/0.1/topic_interest Acide gras du lait
http://xmlns.com/foaf/0.1/topic_interest C botulinum group III
http://xmlns.com/foaf/0.1/topic_interest Bovine meat
http://xmlns.com/foaf/0.1/topic_interest Simplified model
http://xmlns.com/foaf/0.1/topic_interest Variability
http://xmlns.com/foaf/0.1/topic_interest Consumers
http://xmlns.com/foaf/0.1/topic_interest Refrigeration
http://xmlns.com/foaf/0.1/topic_interest Produits laitiers
http://xmlns.com/foaf/0.1/topic_interest Beurre
http://xmlns.com/foaf/0.1/topic_interest Niches écologiques
http://xmlns.com/foaf/0.1/topic_interest Listeria monocytogènes
http://xmlns.com/foaf/0.1/topic_interest Butter
http://xmlns.com/foaf/0.1/topic_interest Airflow
http://xmlns.com/foaf/0.1/topic_interest CLM
http://xmlns.com/foaf/0.1/topic_interest Épidémiologie
http://xmlns.com/foaf/0.1/topic_interest Food quality
http://xmlns.com/foaf/0.1/topic_interest Biological variability
http://xmlns.com/foaf/0.1/topic_interest Humain
http://xmlns.com/foaf/0.1/topic_interest Time-temperature profiles
http://xmlns.com/foaf/0.1/topic_interest Plan de surveillance
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/stat.ml
http://xmlns.com/foaf/0.1/topic_interest DÉSHUMIDIFICATEUR
http://xmlns.com/foaf/0.1/topic_interest Cooked ham
http://xmlns.com/foaf/0.1/topic_interest Méthode d'attribution
http://xmlns.com/foaf/0.1/topic_interest Egg products
http://xmlns.com/foaf/0.1/topic_interest GASPILLAGE ALIMENTAIRE
http://xmlns.com/foaf/0.1/topic_interest Qualité alimentaire
http://xmlns.com/foaf/0.1/topic_interest Biocide tolerance
http://www.w3.org/1999/02/22-rdf-syntax-ns#type http://xmlns.com/foaf/0.1/Person
http://xmlns.com/foaf/0.1/topic_interest ATELIER AGRO-ALIMENTAIRE
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.mp.bac
http://xmlns.com/foaf/0.1/topic_interest Accept and reject algorithm
http://xmlns.com/foaf/0.1/topic_interest Consumer perception
http://xmlns.com/foaf/0.1/topic_interest Maladies infectieuses
http://xmlns.com/foaf/0.1/topic_interest Poisson
http://xmlns.com/foaf/0.1/topic_interest Detection method
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.mhep.mi
http://xmlns.com/foaf/0.1/topic_interest Cattle
http://xmlns.com/foaf/0.1/topic_interest Dairy
http://xmlns.com/foaf/0.1/topic_interest Relaxation RMN
http://xmlns.com/foaf/0.1/topic_interest Food processing plant
http://xmlns.com/foaf/0.1/topic_interest Classification
http://xmlns.com/foaf/0.1/topic_interest Eggs
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.mp.vir
http://xmlns.com/foaf/0.1/topic_interest Dissociated form
http://xmlns.com/foaf/0.1/topic_interest AQR
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/phys
http://xmlns.com/foaf/0.1/topic_interest Contamination des aliments
http://xmlns.com/foaf/0.1/topic_interest EHEC
http://xmlns.com/foaf/0.1/topic_interest Case studies
http://xmlns.com/foaf/0.1/topic_interest Ecosystem
http://xmlns.com/foaf/0.1/topic_interest Adhésion
http://xmlns.com/foaf/0.1/topic_interest Microbiologique
http://xmlns.com/foaf/0.1/topic_interest Bovin
http://xmlns.com/foaf/0.1/topic_interest Temperature
http://xmlns.com/foaf/0.1/topic_interest Poissons
http://xmlns.com/foaf/0.1/topic_interest CONSOMMATION ENERGETIQUE
http://xmlns.com/foaf/0.1/topic_interest Animal characteristic
http://xmlns.com/foaf/0.1/topic_interest Case-control studies
http://xmlns.com/foaf/0.1/topic_interest Food safety
http://xmlns.com/foaf/0.1/firstName Laurent
http://xmlns.com/foaf/0.1/topic_interest Denrées alimentaires
http://xmlns.com/foaf/0.1/topic_interest Epidemiology
http://xmlns.com/foaf/0.1/topic_interest Elicitation
http://xmlns.com/foaf/0.1/topic_interest Ecotype
http://xmlns.com/foaf/0.1/topic_interest Maladie humaine
http://xmlns.com/foaf/0.1/topic_interest CFD
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.ot
http://xmlns.com/foaf/0.1/topic_interest INTERFACE CROISSANCE
http://www.openarchives.org/ore/terms/isAggregatedBy https://data.archives-ouvertes.fr/author/laurent-guillier
http://xmlns.com/foaf/0.1/topic_interest Génétique
http://xmlns.com/foaf/0.1/topic_interest Résistance aux antimicrobiens
http://xmlns.com/foaf/0.1/topic_interest DAIRY PRODUCTS
http://xmlns.com/foaf/0.1/topic_interest Evaluation du risque
http://xmlns.com/foaf/0.1/topic_interest Transmission
http://xmlns.com/foaf/0.1/topic_interest Produit laitier
http://xmlns.com/foaf/0.1/topic_interest Population genetics models
http://xmlns.com/foaf/0.1/topic_interest Botulism
http://xmlns.com/foaf/0.1/mbox_sha1sum 3ff9124a7eee64c8b55ea3b57c61e94d
http://xmlns.com/foaf/0.1/topic_interest Edible eggs
http://xmlns.com/foaf/0.1/topic_interest Mesures de maitrise
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.sa.spa
http://xmlns.com/foaf/0.1/topic_interest Dangers microbiologiques
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.sa.zoo
http://xmlns.com/foaf/0.1/topic_interest Chilled food
http://xmlns.com/foaf/0.1/topic_interest Carcasses
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.spee
http://xmlns.com/foaf/0.1/topic_interest Convective heat transfer coefficient
http://xmlns.com/foaf/0.1/topic_interest Food contamination
http://xmlns.com/foaf/0.1/topic_interest FLUX D'AIR
http://xmlns.com/foaf/0.1/topic_interest Transport
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.sa.sds
http://xmlns.com/foaf/0.1/topic_interest Cold room
http://xmlns.com/foaf/0.1/topic_interest CONTAMINATION MICROBIENNE
http://xmlns.com/foaf/0.1/familyName Guillier
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/shs
http://xmlns.com/foaf/0.1/topic_interest Altération des aliments
http://xmlns.com/foaf/0.1/name Laurent Guillier
http://xmlns.com/foaf/0.1/topic_interest Recommandations
http://xmlns.com/foaf/0.1/topic_interest Aliment
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.tox.tca
http://xmlns.com/foaf/0.1/topic_interest Transformation
http://xmlns.com/foaf/0.1/topic_interest Biochar
http://xmlns.com/foaf/0.1/topic_interest Best management practices
http://xmlns.com/foaf/0.1/topic_interest Colour
http://xmlns.com/foaf/0.1/topic_interest SARS-CoV-2
http://xmlns.com/foaf/0.1/topic_interest Predictive microbiology
http://xmlns.com/foaf/0.1/topic_interest Bactérie
http://xmlns.com/foaf/0.1/topic_interest Pathogé- nicité
http://xmlns.com/foaf/0.1/topic_interest Détection de pathogène
http://xmlns.com/foaf/0.1/topic_interest Critères microbiologiques
http://xmlns.com/foaf/0.1/topic_interest Salmonella
http://xmlns.com/foaf/0.1/topic_interest Energy consumption
http://xmlns.com/foaf/0.1/topic_interest Oeuf de poule
http://xmlns.com/foaf/0.1/topic_interest Corsica
http://xmlns.com/foaf/0.1/topic_interest HUMIDITÉ RELATIVE
http://xmlns.com/foaf/0.1/topic_interest Escherichia coli producteurs de shigatoxines STEC
http://xmlns.com/foaf/0.1/topic_interest Inspection
http://xmlns.com/foaf/0.1/topic_interest Microbiology
http://xmlns.com/foaf/0.1/topic_interest CARCASSE
http://xmlns.com/foaf/0.1/topic_interest Dairy product
http://xmlns.com/foaf/0.1/topic_interest Accept-and-reject algorithm
http://xmlns.com/foaf/0.1/topic_interest Acide gras
http://xmlns.com/foaf/0.1/topic_interest C botulinum du groupe III
http://xmlns.com/foaf/0.1/topic_interest Experiment
http://xmlns.com/foaf/0.1/topic_interest Accepter et rejeter l'algorithme
http://xmlns.com/foaf/0.1/topic_interest Biofilm
http://xmlns.com/foaf/0.1/topic_interest Consumer behaviour
http://xmlns.com/foaf/0.1/topic_interest Ecological niches
http://xmlns.com/foaf/0.1/topic_interest Programmation
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sde.es
http://xmlns.com/foaf/0.1/topic_interest Données de la recherche
http://xmlns.com/foaf/0.1/topic_interest Pathogène
http://xmlns.com/foaf/0.1/topic_interest Control measures
http://xmlns.com/foaf/0.1/topic_interest Botulisme
http://xmlns.com/foaf/0.1/topic_interest Bacteria
http://xmlns.com/foaf/0.1/topic_interest Pathogène alimentaire
http://xmlns.com/foaf/0.1/topic_interest Exposure assessment
http://xmlns.com/foaf/0.1/topic_interest Source attribution
http://xmlns.com/foaf/0.1/topic_interest Chaîne alimentaire
http://xmlns.com/foaf/0.1/topic_interest Modelling
http://xmlns.com/foaf/0.1/topic_interest Consommation énergétique
http://xmlns.com/foaf/0.1/topic_interest Distribution de température
http://xmlns.com/foaf/0.1/topic_interest Antimicrobial
http://xmlns.com/foaf/0.1/topic_interest Sensitivity analysis
http://xmlns.com/foaf/0.1/topic_interest Contrôles officiels
http://xmlns.com/foaf/0.1/topic_interest Prévention des risques
http://xmlns.com/foaf/0.1/topic_interest Monkeypox MPX
http://xmlns.com/foaf/0.1/topic_interest Foodborne disease
http://xmlns.com/foaf/0.1/topic_interest Frequency-matching models
http://xmlns.com/foaf/0.1/topic_interest Egg characteristics
http://xmlns.com/foaf/0.1/topic_interest Fish
http://xmlns.com/foaf/0.1/topic_interest Virulence
http://xmlns.com/foaf/0.1/topic_interest Beef quality
http://xmlns.com/foaf/0.1/topic_interest Gastroentérite
http://xmlns.com/foaf/0.1/topic_interest Bacterial colonies
http://xmlns.com/foaf/0.1/topic_interest Aliments
http://xmlns.com/foaf/0.1/topic_interest Dataset
http://xmlns.com/foaf/0.1/topic_interest Heat transfer
http://xmlns.com/foaf/0.1/topic_interest Croissance bactérienne
http://xmlns.com/foaf/0.1/topic_interest Adhesion
http://xmlns.com/foaf/0.1/topic_interest Diced bacon
http://xmlns.com/foaf/0.1/topic_interest Cheese ripening
http://xmlns.com/foaf/0.1/topic_interest Foodborne pathogen
http://xmlns.com/foaf/0.1/topic_interest Product variability
http://xmlns.com/foaf/0.1/topic_interest Bactérie lactique
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/info.info-mo
http://xmlns.com/foaf/0.1/topic_interest Contamination
http://xmlns.com/foaf/0.1/topic_interest Antimicrobial resistance
http://xmlns.com/foaf/0.1/topic_interest Display cabinet
http://xmlns.com/foaf/0.1/topic_interest Consumer exposure
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.ba.mvsa
http://xmlns.com/foaf/0.1/topic_interest Corse
http://xmlns.com/foaf/0.1/topic_interest Maladie infectieuse alimentaire
http://xmlns.com/foaf/0.1/topic_interest Hiérarchisation
http://xmlns.com/foaf/0.1/topic_interest Histamine
http://xmlns.com/foaf/0.1/topic_interest Fromages au lait cru
http://xmlns.com/foaf/0.1/topic_interest SECURITE SANITAIRE
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/info.info-ro
http://xmlns.com/foaf/0.1/topic_interest Bacillus
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.aen
http://xmlns.com/foaf/0.1/topic_interest Appréciation des risques
http://xmlns.com/foaf/0.1/topic_interest Carcass characteristics
http://xmlns.com/foaf/0.1/topic_interest Listeria monocytogenes
http://xmlns.com/foaf/0.1/topic_interest Analyse de décision multicritère
http://xmlns.com/foaf/0.1/topic_interest Epidemiological studies
http://xmlns.com/foaf/0.1/topic_interest Clonal complex
http://xmlns.com/foaf/0.1/topic_interest INTERFACE NON CROISSANCE
http://xmlns.com/foaf/0.1/topic_interest Méthode de détection
http://xmlns.com/foaf/0.1/topic_interest Meta-regression
http://xmlns.com/foaf/0.1/topic_interest Botulinum Control Food Physical treatments Prevention
http://xmlns.com/foaf/0.1/topic_interest Consommateurs
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.bbm.bc
http://xmlns.com/foaf/0.1/topic_interest Animal by-products
http://xmlns.com/foaf/0.1/topic_interest Coronavirus
http://xmlns.com/foaf/0.1/topic_interest Bacillus cereus
http://xmlns.com/foaf/0.1/topic_interest FRUIT DE MER
http://xmlns.com/foaf/0.1/interest https://data.archives-ouvertes.fr/subject/sdv.bbm.gtp
http://xmlns.com/foaf/0.1/topic_interest Research synthesis
http://xmlns.com/foaf/0.1/topic_interest CgMLST
http://xmlns.com/foaf/0.1/topic_interest CHAINE DU FROID
http://xmlns.com/foaf/0.1/topic_interest Biocides

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